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Sodium Metabisulphite

Na₂S₂O₅  |  CAS: 7681-57-4  |  HS: 28321000

Product Description

Sodium Metabisulphite is the highest-sulphite-content solid sulphite compound — releasing SO₂ in acidic conditions or on contact with moisture, making it the preferred solid sulphite for wine preservation, food sanitation, water dechlorination, and gold leaching. In winemaking, it is the universal sulphiting agent for sanitising equipment, inhibiting wild yeast and bacteria, and protecting wine from oxidation during production and storage. In gold mining, it is used for precious metal precipitation from cyanide leach solutions. MITCHEM supplies food and technical grades with full compliance documentation.

Applications by Industry

Wine & Beverage Preservation (E223)

Standard sulphiting agent in winemaking for equipment sanitation, must treatment, and wine preservation — inhibits wild yeast and acetic acid bacteria, prevents oxidative browning.

Gold & Silver Precipitation

Used for precipitation of gold and silver from cyanide leach solutions in heap leach and CIP/CIL gold mining operations; reacts with gold-cyanide complex to precipitate metallic gold.

Dechlorination & Water Treatment

Fast-acting reducing agent for chlorine and chloramine removal from potable water, wastewater, and industrial process streams; commonly used in aquaculture and effluent treatment.

Food Preservative & Anti-browning (E223)

Inhibits enzymatic browning in cut fruits, vegetables, seafood, and potato products; applied as a dip, spray, or inclusion in food preservation formulations.

Packaging Options

25 kg Bags50 kg Bags200 kg Drums

Technical Specifications

Molecular FormulaNa₂S₂O₅
Molecular Weight190.11 g/mol
CAS Number7681-57-4
HS Code28321000
AppearanceWhite to cream crystalline powder, pungent SO₂ odour in humid conditions
Available GradesTechnical 96%+ / Food Grade (E223) / Pharma Grade

Need a CoA, MSDS/SDS, or sample? Email info@mitchemindustries.com — full documentation available for all grades.

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